Here’s the menu for the rest of the month. A few changes might be taking place, but you should count on most of these items being available.
Dinner
Small
Butter Lettuce, Buttermilk and Tarragon Vinaigrette 6
Grilled Pork Cheeks, Braised Peppers, Pickled Octopus, Aioli 10
Antipasto: Marinated Beets, Eggplant, Roasted Red Peppers, Butternut Squash Fritters, Celeriac Salad 10
Fried Razor Clams, Beets, Frisee, Horseradish Cream 11
Grilled Romaine, Salsa Verde, Smoked Feta 8
Chanterelle Mushrooms, Parsley, Garlic 6
Add Smoked Bone Marrow 1
Bread Plate 2
Large
Grilled Beef Shoulder Tender, Root Vegetable Gratin,
Celeriac Puree, Foie- Gras, Balsamic 22
Rabbit, Shell Beans, Bacon, Carrots 18
Ricotta Gnudi, Leeks, Squash, Cream 15
Grilled Alaskan Spot Prawns, Millas, Fall Vegetables 18
Grilled and Smoked Mackerel, Potato Salad, Dungeness Crab 16
Maple Braised Pork Belly, Creamed Kale, Delicata Squash, Apple Relish 18
Risotto, Braised Lamb, Roasted Tomato, Spicy Greens 18
Sweet
Huckleberry Crepe Cake, Chocolate, Sabayon 6
Panna Cotta, Bruléed Peach, Aged Balsamic 6
Cheese Plate 9
Cocktail
St. Mark’s Reviver: Brandy, Maraschino, Lemon, Egg White, Bitters, Cherry Heering 8
Farigoule Scotch Sour: Blended Scotch, Farigoule, Lemon, Demerara Sugar 8
Valerie’s Swimsuit: Calvados, Becherovka, Cinnamon, Lemon, Cremant D’Alsace 8
Giant Steps: Cachaca, Lemon, Pineapple, Egg White, Orange Flower Water 8
Norwegian Negroni: Krogstad Aquavit, Cynar, Sweet Vermouth 8
New Vieux: Rye, Apricot, Benedictine, Bitters 8
Broken Shark: Gin, Averna, Grapefruit, Wormwood 8 (add $3 for Ransom Old Tom Gin)
Sal’s Minion: Aged Rum, Pineapple Gomme, Coconut Water Ice Cubes. 8
Foggy Notion: Vodka, Cherry/Lime, Nocino 8
Country Touch: Pisco, Pears, Yellow Chartruese, Lime 8
The Comb Over: Gin, Damson Plum, Cardamom, Lemon, Bitter Orange 8
Daddy Issues: Vodka, Campari, Concord Grape, Lemon 8
Sandy Shandy: Pilsner, Pomegranate, Lemon, Orange Bitters 5
Happy Hour Cocktail List: $5 until 6pm, $7 after
Walk, Don’t Run: Nice White Rum, Grapefruit/Wormwood Soda, Angostura Bitters
Night and Fog Cocktail: Cynar, Oloroso Sherry, Ginger Beer, bitters
Daiquiri: White Rum, Lime, Triple Sec, Sugar
Paul Revere: Bourbon, Bianco Vermouth, Pinot Noir Grenadine, Lemon
